What you will do
Within the R&D department of Specialized Nutrition in Wageningen, we develop innovative products and processes for the Rest of World markets (Greece, Mexico, Vietnam and Malaysia). For this vulnerable group, delivering nutritious products with premium quality is essential. This means not only optimal nutrition, but also excellent product performance, such as easy dissolution of the powder and strong stability during processing and throughout shelf life. These aspects will be at the heart of your internship.In this internship we will focus on understanding and optimizing the product behavior over time under accelerated storage conditions of our infant formula. A specific focus will be on understanding the impact of accelerated storage conditions on powder quality attributes, for instance flavor changes, lipid oxidation, and physical stability.You will start this internship by collecting internal/external information about what is known so far. After preparing a research proposal, you will perform lab trials and analyses on the samples prepared. You interpret and present results regularly to the relevant stakeholders and will write a final report at the end of your internship.This is a 6 month internship with a preferable starting date in September 2026.
What we ask
To be successful in this position, you have/ are:
- Final year of relevant MSc/BSc study, e.g., Food Technology, with good foundation of food technology and food ingredients, and basic knowledge of dairy technology and processes
- Interest in the physical and chemical stability of complex food systems, including how formulation, processing, and storage conditions influence product quality attributes throughout shelf life
- Skillful communicator within R&D and towards colleagues, in English language, both oral and written
- Able to work independently, with strong project planning and organizational skills
- Pragmatic, proactive, hands-on mentality, flexible and creative
What we offer
- You will earn 1 vacation day per month based on fulltime internship.
- Internship compensation of €500 HBO and €600 WO level on fulltime base.
- Join the Interns community within the company and participate in activities.
Warum bei uns arbeiten:
Unsere Mission:
Bessere Ernährung für die Welt. Ein faires Leben für unsere Landwirte – heute und für kommende Generationen.
Unsere Kultur:
Kooperation weltweit, Respekt füreinander, Erfolg für alle.
Spürbare Wirkung
Raum für große Ziele, mit Eigenverantwortung und klarem Fokus.
Dein Wachstum treibt uns an
wir investieren in deine persönliche und berufliche Entwicklung durch Training und Weiterbildung.